rice wine

“Hiyaoroshi” sake is a special Japanese drink that holds a special place in the country's autumn seasonal traditions. The drink has an alcohol content of 15%. Hiyaoroshi stands for the way the drink is made. The sake is brewed in the winter, and then stored throughout […]

Takanome Sake is a high class Japanese sake (rice wine)  maker that combines traditional with innovation to create a unique sake that is produced in small batches to ensure quality. Whether you are a connoisseur of Japanese sake already or a beginner, their sake is definitely […]

The town of Saijo in Hiroshima is home to eight Sake breweries and is where much of the sought-after soft water is sourced along with other locally produced ingredients. The winter weather experienced in Saijo also makes it an ideal site for Sake brewing…

Perfect for sweltering-hot Japanese summers, cold sake is served around a refreshing 8 degrees Celsius. Its delicate aroma contrasts the intense flavor and goes well with mildly sweet and sour foods.