Located on the tip of Japan’s southernmost island Kyushu, sandwiched between the perhaps better-known prefectures of Fukuoka and Nagasaki, and bordered by the Sea of Japan, lies the fertile lands of Saga Prefecture. With this agricultural haven featuring some of the nation’s finest farming, fishing, and […]
Today, we’re really excited to introduce you to Marybeth Boller, an amazing female chef in Japan with a world class background in Cooking seasonal, delicious dishes!
It is always nice to see local efforts to highlight the best of a special place. Recently Arigato Japan had the pleasure to be invited by the Saga Collective to sample regional products from Saga Prefecture, an area on the north side of the Kyushu Island of the Japan.