Japan’s winter cuisine offers a comforting warmth that brings people together, with dishes like nabe and sukiyaki often enjoyed as a shared meal at the center of the table. Street-side favorites, such as oden and regional specialties like curry soup, provide hearty flavors that ward off […]
A cold night on the brightly lit streets of Osaka. There you are, sitting in a restaurant surrounded by a sweet, caramelized aroma. You take a slice of marbled beef and slowly dip it into the raw egg, and the contrast surprises you. The meat, seared […]
Learn about the iconic dish Sukiyaki and our recommendation of where to try a delicious version in downtown Tokyo.
