yakitori
Yakitori vs. Kushiage: A Guide to Japan’s Favorite Skewered Foods
May 16, 2022
BY Luna Cullis
A staple of Japanese Izakaya culture and the perfect companion to an ice cold nama biru (draft beer), the infamous yakitori (grilled chicken skewers), and its perhaps lesser known cousin, kushiage (skewers of deep fried meat, seafood, or vegetables) are an essential part of Japanese cuisine. […]
Top things to eat in Japan for your next trip
Dec 6, 2021
BY Nisa Cachimuel
One of the best things about traveling to Japan is the local food. The wide variety of Japanese dishes and their use of healthy ingredients make it a unique cuisine. The most famous Japanese dish is sushi, but there are many more delicious foods to offer-so […]