When the chill of winter sweeps across Japan, few dishes capture the warmth of the season quite like nabe (鍋, hot pot). Families and friends gather around a steaming pot, cooking together at the table and savoring the blend of comforting broth, fresh ingredients, and shared […]
As chilly winter hits and the temperature drops below zero, fellow visitors to Japan are probably wondering where to get a nice hot meal - and what to choose for the optimal flavor + warming factor…
