To start, could you briefly introduce yourself and share what led you to open OKAMI LABO? How long has it been open? Hello, my name is Nobuko Matsuzaka, the owner of Chōkatsu OKAMI LABO. After graduating from university in Tokyo, I worked for five years as […]
In the latest installment of the Arigato Staff Series, we had the pleasure of sitting down with Karina, one of our most beloved and knowledgeable travel professionals. Join us as we delve into her fascinating personal narrative, tracing her remarkable path from her vibrant homeland of […]
Unforgettable Experiences Await at Manga Dojo Tokyo! Immerse yourself in a unique blend of Japanese culture, located in Ikebukuro, the vibrant heart of Tokyo. Discover some of Japan's most iconic pop cultural experiences and meet industry experts who will guide you through a variety of available […]
Arigato Travel has had the pleasure of interviewing Gianni Simone, a passionate writer and the author of Tokyo Geek’s Guide and Otaku Japan. His blog, Tokyo Calling, details all aspects of Japanese society while including recommendations on books, films, and music. When he is not working […]
In this three-part series, we are featuring Kyoto restaurants that offer more than just fantastic food, but also support and contribute to the local arts community. The chefs at these restaurants either practice art themselves, co-run a gallery, or support local artists by hosting art and […]
Today we’re sitting down with KAN KAN KAN, where “meat meets fire,” a restaurant in Omihachiman that has dedicated itself to showcasing the depth and character of Omi beef, Japan’s oldest wagyu. With views across the Shiga countryside to the Hira mountains, this restaurant is a […]
Nestled in the heart of Tokyo, Blossom Kimono offers a fresh, inclusive take on traditional kimono dressing, with an experience that is rooted in authenticity, comfort, and care. Founded by Tisha, a certified 4th Kyu Kimono master and graduate of the Ecole de Paris International Make-up […]
This time, we’re thrilled to speak with Aaron, the founder of Sake Studio Tokyo: a one-of-a-kind omakase sake tasting experience guided in native English, Japanese, and Chinese. With over 2,500 tastings under his belt, Aaron brings storytelling, education, and deep cultural insight into every pour. Read […]
The team at Arigato Travel has had the opportunity to meet with two pivotal members of the Osada Tea company. Natsumi Osada is an 8th Dan-ranking tea professional with a strong passion for organic, high-quality tea, sporting multiple awards and certificates to support his views. Similarly […]
Known worldwide for its high-quality matcha and deep cultural roots, Uji in Kyoto provides the perfect backdrop for Incense Kitchen's unique craft. At Incense Kitchen, Kyoko Goto-san transforms unused matcha tea into KOTOHA incense, blending sustainability with tradition in a truly innovative way. Guests can even […]
