Although Japanese cuisine isn’t most well-known for being spicy, there is one unique spice that locals put on almost everything: shichimi togarashi. The name literally means “seven-flavor chili pepper,” adding a warm kick to everything from grilled meat to noodle dishes. The condiment finds its origins […]
Most often associated with Japanese monsters, Yokai is a broad term that encapsulates any and all supernatural phenomena. Although the term Yokai may sound unfamiliar, you have likely encountered Yokai already in some way, especially if you are a fan of Japanese pop culture. Many of […]
