japanese sweets

Featured image for Momiji Manju: A Taste of Tradition

Momiji Manju: A Taste of Tradition

Oct 29, 2024
BY Kimberly Go

Do you have a sweet tooth? A curiosity about traditional Japanese culture? Or perhaps an eye for culinary aesthetics? If you’ve said yes to any of the above, you are definitely in for a treat.  Nestled in the heart of Hiroshima’s culinary traditions is a confectionery […]

Featured image for Exploring Japan’s Sweet Legacy: A Taste of Red Bean Treats

Exploring Japan’s Sweet Legacy: A Taste of Red Bean Treats

Jul 24, 2024
BY Beth Fortune

A culinary delight that has stood the test of time is the humble yet versatile red bean, otherwise known as anko. From classic favorites to modern twists, red bean treats have become an integral part of Japanese cuisine, each with its own story to tell. Let's […]

Featured image for Dorayaki: Japan’s favorite sweet from A to Z!

Dorayaki: Japan’s favorite sweet from A to Z!

Jul 20, 2024
BY Madhuri Nagaraja

There are three golden rules that you absolutely must follow when visiting a foreign country: Respect the culture of the land that welcomes you. Visit as many spots as possible. Try as much local food as your stomach can hold (perhaps even beyond that)! Today, you […]

Featured image for The World of Wagashi, Japanese Traditional Sweets

The World of Wagashi, Japanese Traditional Sweets

Aug 8, 2023
BY Hannah Fulton

Japan is well known for its culinary beauty and food culture, and this also includes Japan’s large variety of desserts and sweets. One of Japan’s oldest forms of sweets is known as wagashi (和菓子), a traditional confectionary that has been enjoyed for centuries. The history of […]

Featured image for Anko: The Unexpected Sweetness of Red Beans

Anko: The Unexpected Sweetness of Red Beans

Feb 28, 2023
BY Jose Jacobo Lozano

For most people living in non-Asian countries, the first idea that might come up while thinking about beans is a savory food, and those coming from Asian countries other than Japan might partly consider it a sweet food as well. Nonetheless, in Japan you’ll hardly find […]

Featured image for Mitarashi Dango: What’s this Sweet, Savoury Treat?

Mitarashi Dango: What’s this Sweet, Savoury Treat?

Nov 5, 2022
BY Sarah Roach

Every country has their own twists on local sweets, and the Japanese bring forth theirs in the most simple of ways, yet it's a one of a kind experience we should all try!  Traditional Japanese sweets, also known as wagashi (和菓子) can be traced back to […]

Featured image for A season of renewal: Go flower viewing with delicious Hanami dango!

A season of renewal: Go flower viewing with delicious Hanami dango!

Apr 12, 2022
BY Sarah Roach

Everyone looks out to the 4 seasons of Japan which all hold a unique adventure, but nestled deep into Spring, we can find a special season that is most sought after! Can you guess? Yes you got it! It is the Cherry Blossom season that brings […]

Featured image for Meet Mai-san, “Miss Wagashi” : a traditional Japanese sweets expert!

Meet Mai-san, “Miss Wagashi” : a traditional Japanese sweets expert!

Oct 15, 2021
BY Jessica Iragne

Today we’re happy to introduce you to Mai-san, with the wonderful and whimsical alias “Miss Wagashi”, a traditional sweets expert based in Tokyo! Could you please introduce yourself and share a little bit about yourself?  Hi, I’m Mai, known as “Miss Wagashi” on […]

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